Pechugas de pollo en salsa bechamel 🐣

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, Pechugas de pollo en salsa bechamel 🐣. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Pechugas de pollo en salsa bechamel 🐣 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. Pechugas de pollo en salsa bechamel 🐣 is something which I've loved my entire life.

Many things affect the quality of taste from Pechugas de pollo en salsa bechamel 🐣, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechugas de pollo en salsa bechamel 🐣 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechugas de pollo en salsa bechamel 🐣 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechugas de pollo en salsa bechamel 🐣 estimated approx 1h 30 min.

To begin with this recipe, we must prepare a few ingredients. You can cook Pechugas de pollo en salsa bechamel 🐣 using 6 ingredients and 6 steps. Here is how you cook it.

Muy fácil y sobre todo muy rica 👩🏽‍🍳🍗

#bechamel

Ingredients and spices that need to be Make ready to make Pechugas de pollo en salsa bechamel 🐣:

1. 2 pechugas de pollo
2. al gusto Sal y pimienta
3. 3 pzas ajo
4. Salsa bechamel
5. Queso parmesano
6. Aceite de oliva

Instructions to make to make Pechugas de pollo en salsa bechamel 🐣

1. Verificamos que tengamos todos nuestro ingredientes listo y comenzamos
2. Lavamos y salpimentamos las pechugas de pollo, y lo dejamos reposar por 30 minutos
3. En un sartén con aceite sellamos las pechugas por ambos lados, los retiramos del fuego y escurrimos la grasa.
4. A continuación ponemos las pechugas en una bandeja para horno, las bañamos con salsa bechamel (al gusto) y por último le agregamos queso parmesano.
5. Llevamos al horno precalentado y horneamos a 375 grados Fahrenheit de 20 a 30 minutos.
6. Y listo tendremos listas nuestras deliciosas pechugas con salsa bechamel.

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So that's going to wrap this up with this exceptional food How to Prepare Speedy Pechugas de pollo en salsa bechamel 🐣. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!