Pechuga de pollo a la naranja

Pechuga de pollo a la naranja

Hello everybody, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Pechuga de pollo a la naranja. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pechuga de pollo a la naranja is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. Pechuga de pollo a la naranja is something that I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Pechuga de pollo a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo a la naranja is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo a la naranja estimated approx 1hr.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pechuga de pollo a la naranja using 10 ingredients and 4 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Pechuga de pollo a la naranja:

  1. 4 piezas pechuga de pollo s/ hueso s/piel
  2. c/n sal
  3. c/n pimienta
  4. 4 cdas aceite de olivo
  5. 2 piezas zanahoria
  6. 150 gr cebolla
  7. 100 ml jugo de naranja
  8. 30 ml jugo de limón
  9. 125 ml vino blanco
  10. 5 piezas naranja en rodajas

Instructions to make to make Pechuga de pollo a la naranja

  1. Salpimentar las pechugas
    Pelar las zanahorias y cortar en cubitos
    Picar la cebolla
  2. Calentar el aceite en una sartén y dorar las pechugas de ambos lados, retirar y reservar las pechugas.
  3. Sofreír las zanahorias y la cebolla en el aceite de las pechugas. Agregar el jugo de naranja y limón. Añadir el vino. Dejar reducir un poco la salsa y moler. Salpimentar.
  4. Colocar las pechugas en la salsa, tapar y cocinar a fuego bajo durante 10 minutos. Decorar con rodajas de naranja y servir.

As your experience as well as self-confidence expands, you will certainly discover that you have much more natural control over your diet regimen as well as adjust your diet to your personal preferences over time. Whether you want to offer a recipe that makes use of less or more ingredients or is a little basically spicy, you can make basic adjustments to achieve this goal. In other words, start making your recipes on time. As for basic cooking skills for beginners you do not need to discover them but just if you grasp some straightforward food preparation methods.

This isn't a complete guide to quick and also easy lunch dishes but its great food for thought. Hopefully this will get your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap it up for this exceptional food How to Make Homemade Pechuga de pollo a la naranja. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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