Col Sagrada (col agridulce)
Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a special dish, Col Sagrada (col agridulce). One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Col Sagrada (col agridulce) is one of the most popular of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look wonderful. Col Sagrada (col agridulce) is something which I have loved my whole life.
Many things affect the quality of taste from Col Sagrada (col agridulce), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Col Sagrada (col agridulce) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Col Sagrada (col agridulce) is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Col Sagrada (col agridulce) estimated approx 1h 30 min..
To begin with this recipe, we have to prepare a few components. You can have Col Sagrada (col agridulce) using 9 ingredients and 8 steps. Here is how you cook it.
Este platillo te hará sentir una experiencia única en tu boca❤❤😊 #agridulce
Ingredients and spices that need to be Take to make Col Sagrada (col agridulce):
- 800 gr Col morada
- 20 gr mantequilla
- 50 gr cebolla
- 150 gr tocino
- 100 ml vinagre blanco
- 300 ml agua
- 50 gr azúcar
- 3 pzs pimienta gorda
- 2 hojas laurel
Instructions to make to make Col Sagrada (col agridulce)
- 1-Lavar la col morada y cortarla en corte chiffonade.
- 2-Cortar en corte Juliana el tocino.
- 3-Picar finamente la cebolla.
- 4-Armar nuestra mise en place.
- 5-Agregar la mantequilla al sartén, dejar que se derrita toda y después agregarle el tocino.
- 6-Enseguida agregarle al sartén la cebolla picada, las 2 hojas de laurel, las 3 bolas de pimienta gorda, el azúcar, el vinagre y el agua
- 7-Agregar al sartén la col morada, dejarlo hervir en simmer hasta que ya no quede líquido en la preparación y que la col este suave
- 8-Listo, a disfrutar de nuestra col agridulce, buen provecho
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So that's going to wrap it up with this exceptional food Recipe of Super Quick Homemade Col Sagrada (col agridulce). Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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