Amarillo de pollo (orgullo de la abuela)
Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Amarillo de pollo (orgullo de la abuela). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Amarillo de pollo (orgullo de la abuela) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Amarillo de pollo (orgullo de la abuela) is something that I've loved my whole life. They're nice and they look fantastic.
Many things affect the quality of taste from Amarillo de pollo (orgullo de la abuela), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Amarillo de pollo (orgullo de la abuela) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Amarillo de pollo (orgullo de la abuela) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Amarillo de pollo (orgullo de la abuela) estimated approx 2 hrs..
To get started with this recipe, we must prepare a few ingredients. You can have Amarillo de pollo (orgullo de la abuela) using 13 ingredients and 11 steps. Here is how you cook it.
Esta receta una de las favoritas de mi abuela, la hago en su honor.
Estas fechas son también para celebrar a nuestros difuntos y qué mejor que con su comida favorita.
Mi abuela me dejo la receta para así preceder.
#altardemuertos
Ingredients and spices that need to be Make ready to make Amarillo de pollo (orgullo de la abuela):
- 1 kg pollo
- 1 1/2 cebollas
- 6 ajos con cáscara
- 1 chile ancho
- 4 chiles guajillos
- 400 g masa de maíz
- 5 piezas clavo
- 2 g comino
- 10 piezas pimienta
- 3 g orégano
- 3 hojas hierba santa
- 3 tomates
- Al gusto Sal
Instructions to make to make Amarillo de pollo (orgullo de la abuela)
- Cocer el pollo con una hoja de hierba santa, sal y media cebolla.
- Se asan los tomates y una cebolla.
- Se tuestan los ajos con la cáscara.
- Se limpian y se ponen a cocer los chiles.
- Se tuesta el clavo, comino y pimienta.
- Se asa solo una de las hojas de hierba santa.
- Se muelen las especias, el tomate, cebolla, una hoja de hierba santa y chiles.
- En una cacerola con el caldo de pollo colado, se le cuela la mezcla pero no toda, se reserva parte de la mezcla.
- A la mezcla que se reservó se agrega la masa y se le cuela.
- Se revuelve hasta que espese.
- Una vez haya espesado se agrega una hoja de hierba santa y se deja ahí. Agregas el pollo y se sirve.
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So that's going to wrap it up with this exceptional food Simple Way to Prepare Perfect Amarillo de pollo (orgullo de la abuela). Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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