Roles de canela 🤤

Hey everyone, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Roles de canela 🤤. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Roles de canela 🤤 is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Roles de canela 🤤 is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Roles de canela 🤤, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Roles de canela 🤤 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Roles de canela 🤤 is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Roles de canela 🤤 estimated approx 40min.

To get started with this recipe, we have to first prepare a few ingredients. You can have Roles de canela 🤤 using 19 ingredients and 8 steps. Here is how you can achieve it.

Suaves y deliciosos así son los Roles #Roles4

Ingredients and spices that need to be Prepare to make Roles de canela 🤤:

1. poolish
2. 75 gr harina fuerte
3. 1 gr levadura seca
4. 75 ml agua
5. masa final
6. 175 gr harina fuerte
7. 3 gr sal
8. 5 gr levadura seca
9. 83 gr huevos fríos
10. 63 gr azúcar
11. 83 gr mantequilla Gloria
12. 1 pza ralladura de naranja
13. relleno
14. 1 pza huevo
15. c/n azúcar mascabada
16. c/n canela en polvo
17. 100 ml brandy
18. c/n pasas
19. c/n nueces

Steps to make to make Roles de canela 🤤

1. Primeramente realizaremos un poolish mezclando la harina con la levadura y agregando el agua tibia, mezclando hasta dejarlo sin grumos, una vez lista los dejamos leudar hasta que suba y tengan burbujitas estará lista
2. Para la masa, en un bol agregamos los ingredientes secos (harina, azúcar, levadura, sal) mezclar con el huevo e ir integrando el poolish, hasta formar una buena masa
3. Estiramos un poquito e integramos la mantequilla en pomada para que sea más fácil integrarlo, amasar hasta tener una buena masa que sea suave y buena consistencia, dejarla leudar hasta que doble su tamaño.
4. Una vez lista, ponchamos y empezamos a estirar nuestra masa de tal manera que no quede tan delgada, cortamos de forma rectangular
5. Barnizamos con huevo, y rellenamos con las pasas remojadas en el brandy, con un poco de nuez y azúcar mascabada
6. Enrollamos, y cortamos de 2.5cm de ancho y se acomodan de manera individual en nuestro molde, ponerle cubitos de mantequilla encima de cada rol y dejamos reposar antes de hornear
7. Una vez que hayan reposado horneamos a 200 c° por 20 minutos
8. Una vez horneadas, agregamos el glaseado a base de brandy con el azúcar glass y canela en polvo

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So that's going to wrap this up for this special food Steps to Make Quick Roles de canela 🤤. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!