Sopes de papa con chorizo

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, Sopes de papa con chorizo. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Sopes de papa con chorizo is one of the most well liked of current trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. Sopes de papa con chorizo is something that I've loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Sopes de papa con chorizo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopes de papa con chorizo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sopes de papa con chorizo is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sopes de papa con chorizo estimated approx 1:30 hrs.
To begin with this recipe, we have to first prepare a few components. You can have Sopes de papa con chorizo using 14 ingredients and 8 steps. Here is how you cook that.
Ideales para cuando tienes invitados, acompáñalos con un tequila o mezcal y úsalos de botana.
Ingredients and spices that need to be Make ready to make Sopes de papa con chorizo:
- 250 gr harina de maíz
 - c/n sal
 - c/n agua
 - 250 gr chorizo
 - 4 papas
 - 1/4 lechuga romana
 - c/n crema ácida
 - 1 jitomate
 - c/n frijoles negros refritos
 - c/n aceite vegetal
 - 2 tomates
 - 1/4 cebolla
 - 2 dientes ajo
 - 3 chiles serranos
 
Instructions to make to make Sopes de papa con chorizo
- Para la salsa picante vamos a poner a tatemar el jitomate, los tomates, la cebolla, los dientes de ajo y los chiles. Molemos en la licuadora y agregamos sal al gusto. Reservamos.


 - Ponemos a cocer nuestras papas con un poco de sal.

 - En un recipiente redondo agregamos la harina, una pizca de sal y poco a poco agregamos agua hasta crear una consistencia uniforme.


 - Tomamos una bolita de aprox. 5 cm y la aplanamos hasta que tenga un grosor de medio centímetro, las ponemos a cocer en un sartén o comal previamente caliente y aceitado a fuego medio bajo.

 - Volteamos nuestro sope y antes de que esté cocido por completo lo sacamos en una servilleta de tela y le pellizcamos las orillas con la ayuda de la servilleta para no quemarnos. Lo regresamos al fuego hasta que se termine de cocinar.

 - Sacamos nuestras papas cocidas y en el agua caliente que queda ponemos a remojar el chorizo para quitarle la piel.


 - Agregamos el chorizo a un sartén caliente hasta que se dore y luego las papas en cuadritos. Sazonamos con sal y machacamos un poco las papas para que se incorporen con el chorizo.



 - Montamos nuestro sope, le agregamos una base de frijoles, el chorizo con papas, lechuga en juliana, crema y salsa.


 
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So that's going to wrap this up with this special food Simple Way to Make Favorite Sopes de papa con chorizo. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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