Pan de plátano macho, avena, amaranto y nuez

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Pan de plátano macho, avena, amaranto y nuez. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pan de plátano macho, avena, amaranto y nuez is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. Pan de plátano macho, avena, amaranto y nuez is something which I have loved my entire life.
Many things affect the quality of taste from Pan de plátano macho, avena, amaranto y nuez, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pan de plátano macho, avena, amaranto y nuez delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pan de plátano macho, avena, amaranto y nuez is 8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pan de plátano macho, avena, amaranto y nuez estimated approx 1 hr.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Pan de plátano macho, avena, amaranto y nuez using 11 ingredients and 11 steps. Here is how you cook that.
A mi hijo le gusta comer pan diario y no dura en casa. Esta es una forma de tener el pan refrigerado y poderlo tomar por rebanada, calentarlo o comerlo frío.
Ingredients and spices that need to be Take to make Pan de plátano macho, avena, amaranto y nuez:
- 170 g mantequilla
 - 2/3 taza azúcar bc o mascabado
 - 4 huevos a temperatura ambiente
 - 600 gramos plátano macho machacado
 - 1 1/2 tazas harina de trigo
 - 1 cucharadita vainilla
 - 1 cucharada polvo para hornear
 - al gusto nuez
 - al gusto avena
 - al gusto amaranto
 - c/n crema pastelera o mermelada
 
Instructions to make to make Pan de plátano macho, avena, amaranto y nuez
- Batir mantequilla y azúcar

 - Agregar el huevo y vainilla

 - Revolver todos los ingredientes secos y agregarlos al batido poco a poco
 - Agregar los ingredientes (no la crema pastelera, avena) hasta el último el plátano y nuez


 - Vaciar en un molde cuadrado o rectangular engrasado y con base de papel engrasado que quede la masa como de 1.2 cm de alto
 - Rociar encima avena yo le puse canela

 - Hornear a 345 F 30 min tapado con aluminio y 20 sin tapar
 - Una vez metas un palillo y salga limpio sacarlo esperar 15 minutos y desmontar

 - Untar con crema pastelera e ir enrollando ayudándose con el papel de la base. Hasta quitarlo por completo
 - Envolver en film

 - Envolverlo en papel aluminio y otra vez film. Esperar a que enfríe y refrigerar. 
Se pueden tomar rebanadas cuidando que vuelva a quedar totalmente cubierto
 
As your experience as well as confidence grows, you will certainly locate that you have a lot more natural control over your diet as well as adapt your diet regimen to your personal tastes over time. Whether you want to serve a dish that makes use of less or even more ingredients or is a little bit basically zesty, you can make easy modifications to attain this objective. To put it simply, begin making your dishes promptly. As for basic cooking abilities for newbies you don't need to discover them yet only if you understand some simple cooking strategies.
This isn't a complete overview to quick and easy lunch recipes yet its great food for thought. Hopefully this will certainly obtain your creative juices moving so you can prepare scrumptious dishes for your family without doing a lot of heavy meals on your trip.
So that's going to wrap this up for this exceptional food Steps to Prepare Super Quick Homemade Pan de plátano macho, avena, amaranto y nuez. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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