Masa hojaldre (formas)

Hello everybody, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Masa hojaldre (formas). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Masa hojaldre (formas) is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Masa hojaldre (formas) is something which I have loved my entire life.

Many things affect the quality of taste from Masa hojaldre (formas), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masa hojaldre (formas) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Masa hojaldre (formas) estimated approx 1h.

To begin with this particular recipe, we have to prepare a few components. You can cook Masa hojaldre (formas) using 4 ingredients and 3 steps. Here is how you cook that.

#formas1

Ingredients and spices that need to be Make ready to make Masa hojaldre (formas):

1. 1 k masa hojaldre
2. 80 gr azúcar morena
3. 200 ml mermelada de fresa
4. 3 huevos

Steps to make to make Masa hojaldre (formas)

1. Regañada: para hacer la forma es estirar la masa y cortarla en forma rectangular y con ayuda de un tenedor picarla y añadirle azúcar morena y hornear a 200°C por 25 min.
2. Empanadas: estirar la masa y con un cortador darle forma de círculo a la mitad del círculo añadir la mermelada y poner huevo a las orillas de la masa y pegar los lados de la masa, con ayuda de un tenedor apretar las esquinas y hornear 190°C por 25 min.
3. 

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