Chayotes rellenos de atún en freidora de aire

Chayotes rellenos de atún en freidora de aire

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Chayotes rellenos de atún en freidora de aire. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Chayotes rellenos de atún en freidora de aire is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Chayotes rellenos de atún en freidora de aire is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chayotes rellenos de atún en freidora de aire, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chayotes rellenos de atún en freidora de aire delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chayotes rellenos de atún en freidora de aire is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chayotes rellenos de atún en freidora de aire estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can have Chayotes rellenos de atún en freidora de aire using 6 ingredients and 5 steps. Here is how you cook that.

Esta receta se me ocurrió por ser Vigilia y tener solo chayotes y atún y todas las recetas de chayotes rellenos que encontré eran con jamón

Ingredients and spices that need to be Prepare to make Chayotes rellenos de atún en freidora de aire:

  1. 1 chayote hervido
  2. al gusto cebollín seco
  3. 2 cucharadas crema
  4. 100 gr queso rallado
  5. 60 gr queso Oaxaca
  6. 1 lata de atún en aceite

Instructions to make to make Chayotes rellenos de atún en freidora de aire

  1. Parte el chayote en dos y saca un poco con una cuchara ahuecando para rellenarlo
  2. Pica el chayote finamente y mezcla con el atún y agrega una cucharada de cebollín seco
  3. Agrega sal, pimienta al gusto y las dos cucharadas de crema y el queso rallado y mezcla
  4. Rellena los chayotes con la mezcla
  5. Cubre los chayotes con el queso Oaxaca y pon en la freidora a 490F por 5 minutos y listo!

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So that is going to wrap this up for this exceptional food Simple Way to Prepare Super Quick Homemade Chayotes rellenos de atún en freidora de aire. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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