Piña mar y tierra

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Piña mar y tierra. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Piña mar y tierra is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. Piña mar y tierra is something that I have loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Piña mar y tierra, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Piña mar y tierra delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Piña mar y tierra is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Piña mar y tierra estimated approx 1h 30 min.

To begin with this recipe, we must prepare a few components. You can cook Piña mar y tierra using 13 ingredients and 8 steps. Here is how you can achieve it.

Una receta ideal para disfrutar con tus amigos.

#servicio4

Ingredients and spices that need to be Prepare to make Piña mar y tierra:

1. 1/2 pechuga
2. 1 piña
3. 2 chiles serranos cortados en rodajas
4. 4 dientes ajo
5. 200 g camarones
6. 200 g tocino
7. 1/2 cebolla
8. al gusto quesillo
9. para acompañar
10. c/n arroz
11. c/n cilantro
12. c/n limón
13. c/n aguacate

Instructions to make to make Piña mar y tierra

1. Empezamos cortando la piña por la mitad y le retiramos la pulpa.
2. Luego cortamos en cuadros grandes y freímos el tocino hasta que quede dorado.
3. Retiramos del fuego el tocino y con la grasa que quedo en la sartén freímos la pulpa de la piña hasta que reduzca sus jugos este proceso durará aproximadamente 20 minutos.
4. Mientras tanto cortamos la pechuga en cubos grandes y salpimentamos. Posteriormente freímos junto con el ajo, chile y cebolla.
5. Cuando ya esté cocido el pollo le agregamos los camarones y freímos durante 5 minutos.
6. Después de esto juntamos el pollo con la piña y cocinamos durante 2 minutos, para agregarles por último el tocino.
7. Para montar tomaremos una mitad de piña y la llevaremos con la preparación que realizamos, mientras que la otra mitad la llevaremos con arroz, cilantro, aguacate y limón.
8. Y listo a disfrutar.

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So that's going to wrap this up for this special food Recipe of Quick Piña mar y tierra. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!