Crema pastelera🍶

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Crema pastelera🍶. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Crema pastelera🍶 is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. Crema pastelera🍶 is something which I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Crema pastelera🍶, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema pastelera🍶 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema pastelera🍶 is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Crema pastelera🍶 estimated approx 30 minutos.

To begin with this recipe, we have to prepare a few components. You can cook Crema pastelera🍶 using 5 ingredients and 7 steps. Here is how you can achieve it.

#cremapastelera1

Ingredients and spices that need to be Get to make Crema pastelera🍶:

1. 500 ml leche
2. 3 yemas
3. 240 gr azúcar
4. 2 cdt canela
5. 40 g fécula de maíz

Instructions to make to make Crema pastelera🍶

1. Tenemos que tener listo nuestra mise en place y nuestra área limpia.
2. En una cacerola pondremos a fuego nuestra leche con vainilla y la canela.
3. En el bowl donde tenemos nuestras yemas añadiremos la fecúla de maíz y 5 cucharadas aproximadamente de azúcar, este proceso se llama blanquear. La demás azúcar la verteremos en nuestra leche.
4. Una vez lista nuestra mezcla, añadiremos unas cucharadas de nuestra leche para atemperar y evitar que se cocinen las yemas.
5. Una vez realizado el paso anterior, verteremos nuestra mezcla de yemas previamente atemperada a la leche, la leche no tiene que estar hirviendo.
6. Mezclaremos nuestra leche con nuestra mezcla para evitar que se pegue y formen grumos, hasta obtener una consistencia espesa.
7. Este será nuestro resultado.

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So that is going to wrap it up for this exceptional food How to Prepare Ultimate Crema pastelera🍶. Thanks so much for your time. I am sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!