Caldito de Pollo

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Caldito de Pollo. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Caldito de Pollo is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It's easy, it's fast, it tastes yummy. They're nice and they look wonderful. Caldito de Pollo is something which I've loved my entire life.

Many things affect the quality of taste from Caldito de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldito de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldito de Pollo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Caldito de Pollo estimated approx 50 min.

To get started with this particular recipe, we have to first prepare a few components. You can cook Caldito de Pollo using 13 ingredients and 6 steps. Here is how you can achieve it.

Mi primer caldito de pollo y me gustó mucho, es fácil, rapidito y delicioso. Ah y en mi receta utilice la hierbabuena que tengo sembrada en mi jardincito, sabe a huertito casero #porunmundomejor.

Ingredients and spices that need to be Get to make Caldito de Pollo:

1. 2 muslos de pollo
2. 2 piernas de pollo sin piel
3. 1 papa grande en rodajas
4. 1 zanahoria en rodajas
5. 1 calabaza
6. 1 ramita hierbabuena
7. 1 diente ajo
8. Para acompañar
9. 1/2 taza cilantro picado
10. 1/2 taza cebolla picada
11. al gusto sal
12. al gusto limón
13. 1 chile serrano en trocitos

Steps to make to make Caldito de Pollo

1. Deja cocer aprox. 25-30 min. el pollo en el agua agregando 1 cucharadita de sal en una olla grande, a fuego medio.Una vez que suelte el hervor se formará espuma en la superficie ve removiéndola con una cuchara y deséchala.
2. Agrega la cebolla, el ajo, las rodajas de zanahoria, papa y calabaza 1 ramita de hierbabuena y deja hervir 10 min más.
3. Yo personalmente le voy retirando la grasita que se forma en la superficie.
4. El caldo está listo ahora vamos a servir.
5. Pica un poco de cebolla y cilantro y añádelos al plato.
6. También si te gusta el picante puedes agregar chilitos serranos en trocitos y unas gotitas de limón. A la mezcla en el plato a la mezcla.
   ¡A comer se ha dicho!

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So that's going to wrap this up for this special food Recipe of Any-night-of-the-week Caldito de Pollo. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!