Berlinesas

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Berlinesas. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Berlinesas is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Berlinesas is something that I've loved my whole life.

Many things affect the quality of taste from Berlinesas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berlinesas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Berlinesas is 10 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Berlinesas estimated approx 1½ horas.

To get started with this recipe, we have to first prepare a few components. You can have Berlinesas using 9 ingredients and 9 steps. Here is how you cook that.

Prepara está sencilla y deliciosa receta de berlinesas, es muy rica y puedes compartir con toda la familia, de chicos a grandes.
#berlinesas4

Ingredients and spices that need to be Prepare to make Berlinesas:

1. 500 gr harina blanca
2. 125 ml leche
3. 20 ml ron blanco
4. 15 gr levadura seca
5. 5 gr sal
6. 50 gr azúcar
7. 2 pz huevo
8. 500 ml aceite para freír
9. 150 gr chocolate hora derretir

Instructions to make to make Berlinesas

1. Pesar todos los ingredientes
2. Hacer un volcán los los ingredientes secos, a continuación agregar la leche y mezclar
3. Incorporar los huevos y mezclar bien, agregar el ron y mezclar muy bien hasta crear una masa
4. Ahora agregar el aceite para hacer nuestra más elástica y suave, amasar durante 10 minutos
5. Dejar fermentar hasta que doble su tamaño, después ponchar la masa
6. Pesar de 50 gr cada bolita de masa, bolear y freír de 3-4 minutos por lado
7. Dejar escurrir en papel absorbente o servilletas y dejar enfriar
8. Derretir el chocolate a baño María o en microondas, verter dentro de la manga y rellenar las berlinesas
9. Listo, a disfrutar.

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So that's going to wrap this up with this exceptional food Simple Way to Make Homemade Berlinesas. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!