Arroz rojo 馃崥馃崊

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Arroz rojo 馃崥馃崊. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Arroz rojo 馃崥馃崊 is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They're fine and they look wonderful. Arroz rojo 馃崥馃崊 is something that I've loved my entire life.
Many things affect the quality of taste from Arroz rojo 馃崥馃崊, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz rojo 馃崥馃崊 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Arroz rojo 馃崥馃崊 is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Arroz rojo 馃崥馃崊 estimated approx 50 minutos.
To get started with this recipe, we have to first prepare a few components. You can have Arroz rojo 馃崥馃崊 using 14 ingredients and 9 steps. Here is how you cook that.
#arrozrojo
Ingredients and spices that need to be Prepare to make Arroz rojo 馃崥馃崊:
- 200 gr arroz s煤per extra
 - 100 gr cebolla
 - 1 kg tomate
 - 2 dientes ajo
 - 700 ml fondo de pollo
 - 5 gr sal
 - 5 gr pimienta
 - 10 ml aceite
 - Materiales
 - 1 b谩scula
 - 1 cacerola
 - 1 cuchara
 - 1 licuadora
 - 1 colador
 
Steps to make to make Arroz rojo 馃崥馃崊
- Pesamos todos los ingredientes.

 - Enjuague el arroz en suficiente agua y moviendo con las manos, cu茅lelo y repita 
este paso 2 veces m谩s. Escurra hasta que quede seco.


 - Cortamos por la mitad el tomate, cebolla y ajo, licue hasta obtener una salsa tersa, cu茅lela y reserve.


 - 馃憜馃徎.



 - En la cacerola caliente el aceite, agregue el arroz y fr铆a sin dejar de mover a fuego alto.



 - Una vez tenga un tono dorado a帽ada el licuado de jitomate y mueva lentamente hasta que se cueza, por 煤ltimo agregue el fondo de pollo.



 - A帽ada sal y pimienta, tap茅 la cacerola dejando un peque帽o espacio para que no se suba el fondo, deje cocer entre 25 a 30 minutos.


 - Deje secar, apague y deje reposar por otros 10 minutos.

 - Sirva y acompa帽e con una pieza de pollo.

 
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So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Arroz rojo 馃崥馃崊. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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