Hot cakes sin harina de trigo

Hey everyone, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Hot cakes sin harina de trigo. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Hot cakes sin harina de trigo is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. Hot cakes sin harina de trigo is something that I've loved my whole life.

Many things affect the quality of taste from Hot cakes sin harina de trigo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hot cakes sin harina de trigo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hot cakes sin harina de trigo is 10 hot cakes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hot cakes sin harina de trigo estimated approx 20 minutos.

To begin with this particular recipe, we have to first prepare a few components. You can have Hot cakes sin harina de trigo using 5 ingredients and 3 steps. Here is how you can achieve that.

Me inspiré en la creación de esta receta porque amo el pan y el café, son el equipo perfecto, y como no puedo dejar el café, por ende el pan tampoco, así que esta receta fue creada para acompañar mi café sin tanta harina.

Ingredients and spices that need to be Take to make Hot cakes sin harina de trigo:

1. 1 plátano maduro
2. 2 tazas hojuelas de avena
3. 1/2 taza leche
4. 2 cucharadas azúcar mascabada
5. 1 cucharadita vainilla

Instructions to make to make Hot cakes sin harina de trigo

1. Agregamos todo a la licuadora, le plátano, la avena, la leche, el azúcar y la vainilla, licuamos hasta mezclar todos los ingredientes bien y que no quede ni un pedazo de plátano o hojuela de avena y listo. La consistencia que te debe quedar es de cualquier harina de hot cakes, si te quedo algo espesa puedes usar más leche, o si ves que el transcurso en que preparas los hot cakes se espesa de igual manera agrega más leche.
2. A fuego medio, en una cacerola agregamos un poco de mantequilla, una vez que esté derretida ponemos un poco de la mezcla que hemos hecho, esperamos uno o dos minutos y volteamos, esperamos alrededor de dos minutos y sacamos, esto lo vamos a hacer hasta terminar con toda la mezcla.
3. Y listo, hemos terminado. Ahora solo nos queda acompañar con lo que más nos guste, puede ser mermelada, miel, cajeta, chocolate, fruta, etc. y a disfrutar.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Ultimate Hot cakes sin harina de trigo. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!