Bollos para hamburguesas

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Bollos para hamburguesas. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bollos para hamburguesas is one of the most popular of current trending foods on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Bollos para hamburguesas is something which I have loved my entire life.

Many things affect the quality of taste from Bollos para hamburguesas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bollos para hamburguesas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bollos para hamburguesas is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bollos para hamburguesas estimated approx 1 hr.

To get started with this recipe, we must prepare a few components. You can cook Bollos para hamburguesas using 27 ingredients and 22 steps. Here is how you can achieve it.

Es una gran idea elaborarlos para que los consumas en cualquier hora del día.
#bollos

Ingredients and spices that need to be Take to make Bollos para hamburguesas:

1. 35 gr azúcar blanca
2. 12 gr levadura
3. 500 gr harina fuerte
4. 325 gr agua tibia
5. 25 gr leche en polvo
6. 80 gr mantequilla Gloria
7. c/ajonjolí
8. 1 huevo
9. c/n aceite de oliva
10. utensilios
11. 1 bandeja
12. 1 raspa
13. c/n papel estrella
14. 1 brocha
15. para la hamburguesa
16. 400 gr carne molida
17. c/n ajo
18. c/n sal
19. 1 pepino
20. 1 tomate
21. 1 pieza aguacate
22. 100 gr lechuga
23. c/n cebolla
24. al gusto papas
25. c/n jamón
26. c/n quesillo
27. al gusto chile serrano

Instructions to make to make Bollos para hamburguesas

1. Mise en place
2. Integrar todos los polvos
3. Hacer un volcán con la harina
4. Agregar agua poco a poco y mezclar
5. Integrar la mantequilla
6. Integrar hasta que este una masa
7. Por 20 min amasar con los puños ligeramente hasta que se suavize
8. Barnizar con aceite de oliva un bolt grande y colocar la masa
9. Fermantar la masa en el bolt y colocar un trapo húmedo arriba (observar que crezca en doble de su tamaño)
10. Partir la masa en partes iguales para convertirla en bollo
11. Hacerla bolita con ayuda de las dos manos
12. En la bandeja colocar papel estrella y los bollos
13. Batir un huevo y barnizar todo el bollo y agregar ajonjolí
14. Hornear alrededor de 25 min a 180'c y listo. Yo quise dorarlas un poco más pero esto es cuestión de gusto
15. Para la hamburguesa
16. Agregar a la carne molida, ajo, cebolla y sal al gusto
17. Hacer tipo tortita la carne y freírla
18. En una rebanada de jamón agregar quesillo, después otra rebanada de jamón y freírla
19. Agregarle mayonesa al pan
20. Agregar al pan, la cama de jamón y quesillo frita, después pepino, rebanda de tomate, la carne, cebolla, lechuga picada y por último chile serrano
21. Finalizar añadiendo quesillo
22. Y listo!!! agregar las Papas, pepino y lechuga

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So that is going to wrap it up with this exceptional food Steps to Prepare Perfect Bollos para hamburguesas. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!