Camarones con mantequilla y limón

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Camarones con mantequilla y limón. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Camarones con mantequilla y limón is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look fantastic. Camarones con mantequilla y limón is something that I've loved my entire life.

Many things affect the quality of taste from Camarones con mantequilla y limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camarones con mantequilla y limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Camarones con mantequilla y limón is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Camarones con mantequilla y limón estimated approx 10 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Camarones con mantequilla y limón using 7 ingredients and 2 steps. Here is how you can achieve it.

Estos camarones tienen un sabor exquisito #Tip

Ingredients and spices that need to be Get to make Camarones con mantequilla y limón:

1. 1/2 barrita mantequilla (45 grs)
2. 1 cta aceite oliva
3. 1 diente ajo
4. 1 limón
5. 1/2 cta consomé en polvo o sal
6. 1/4 taza vino blanco
7. 8-10 camarones limpios

Instructions to make to make Camarones con mantequilla y limón

1. En un sartén ponemos 1/2 barrita de mantequilla y una cucharadita de aceite de oliva y un diente de ajo picadito y ahí ponemos a saltear los camarones limpios, agregamos unas rebanadas de limón y cuando ya estén rosas los retiramos y en el sartén agregamos el jugo de un limón, 1/2 cucharadita de consomé en polvo o sal y 1/4 de taza de vino blanco y dejamos que la salsa hierva un rato y finalmente cubrimos con ella los camarones.
2. TIP: Si tienen los camarones congelados, para ponerlos a descongelar se ponen en un recipiente hondo con agua PERO a esa agua hay que ponerle SAL para que la carne de los camarones se conserve, nunca hay que ponerle agua normal pues la carne de los camarones se echa a perder.

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So that's going to wrap this up with this exceptional food Simple Way to Make Perfect Camarones con mantequilla y limón. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!