Col agridulce a la diaz

Col agridulce a la diaz

Hello everybody, it's John, welcome to our recipe page. Today, we're going to make a special dish, Col agridulce a la diaz. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Col agridulce a la diaz is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is simple, it's fast, it tastes delicious. Col agridulce a la diaz is something that I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Col agridulce a la diaz, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Col agridulce a la diaz delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Col agridulce a la diaz is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Col agridulce a la diaz estimated approx 40 min.

To begin with this recipe, we have to prepare a few components. You can have Col agridulce a la diaz using 9 ingredients and 8 steps. Here is how you can achieve it.

Receta escolar, espero que sea de su agrado #agridulce

Ingredients and spices that need to be Prepare to make Col agridulce a la diaz:

  1. 400 g Col morada
  2. 10 g mantequilla
  3. 25 g cebolla
  4. 125 g tocino
  5. 50 ml vinagre blanco
  6. 25 gr azúcar
  7. 150 ml agua
  8. 2 pzs pimienta gorda
  9. 1 hj laurel

Steps to make to make Col agridulce a la diaz

  1. Lavar, enjuagar y desinfectar las verduras.
  2. Cortar el tocino en julianas.
  3. Cortar la col en chifonnade.
  4. Picar la cebolla finamente.
  5. En un sartén saltear el tocino y agregar la cebolla.
  6. Enseguida agregar, el vinagre, agua, azúacar, pimienta gorda, laurel y col.
  7. Dejar hervir en simmer hasta que la col este suave y se haya eliminado gran parte del líquido.
  8. Por último se emplata.

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So that's going to wrap this up for this special food Recipe of Super Quick Homemade Col agridulce a la diaz. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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