Pad thai

Hey everyone, it's Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, Pad thai. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Pad thai is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look wonderful. Pad thai is something that I have loved my entire life.

Many things affect the quality of taste from Pad thai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pad thai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pad thai is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pad thai estimated approx 60 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Pad thai using 14 ingredients and 4 steps. Here is how you can achieve that.

#cocinaoriental

Ingredients and spices that need to be Make ready to make Pad thai:

1. 35 Gr Fideos de arroz
2. 5 Ml Salsa de pescado
3. 40 Gr Cacahuate crudo
4. 60 Gr Huevo
5. 50 Gr Camarón
6. 40 Gr Cebolla cambray
7. 15 Ml Salsa de ostión
8. 10 Gr Cilantro
9. 50 Gr Limón
10. 10 Ml Aceite de cacahuete
11. 5 Gr Jengibre
12. 20 Ml Aceite vegetal
13. 5 Gr Azúcar glass
14. 5 Gr Ajo

Instructions to make to make Pad thai

1. Picamos el ajo, cortamos el cebollino en trozos de
   unos 2 cm. de largo, cortamos el tofu en dados y
   pelamos y limpiamos los gambones dejando la
   cola.
2. Hervir los fideos.
3. En una sartén, freímos el tofu hasta que se dore,
   en este momento incorporaremos el ajo picado,
   añadimos los camarones y las freímos un poco, las
   sacamos y reservamos para luego.
4. En la sartén añadimos el azúcar, la salsa de
   pescado y la salsa de tamarindo y freímos bien
   hasta que quede un poquito caramelizado.

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So that is going to wrap it up for this special food Step-by-Step Guide to Make Super Quick Homemade Pad thai. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!