Glaseado espejo

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a special dish, Glaseado espejo. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Glaseado espejo is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's simple, it is fast, it tastes yummy. They're fine and they look fantastic. Glaseado espejo is something that I've loved my entire life.

Many things affect the quality of taste from Glaseado espejo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Glaseado espejo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few components. You can cook Glaseado espejo using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Glaseado espejo:

1. 60 ml agua
2. 110 gr azúcar
3. 10 gr grenetina
4. 80 gr leche condensada
5. 150 gr chocolate blanco
6. 50 ml agua
7. 110 gr glucosa

Steps to make to make Glaseado espejo

1. Alistar todos los ingredientes.
2. Llevar a fuego medio los 60 ml de agua, la leche condensada, la glucosa y el azúcar. Mezclar bien y dejar hervir.
3. En un recipiente colocar el chocolate blanco, la grenetina que debe estar previamente hidratada con 50 ml de agua.
4. Agregar la mezcla anterior e integrar con un batidor globo hasta que se derrita el chocolate. Ya estará listo nuestro glaseado espejo. Para darle color se usan coloretes en gel.

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So that is going to wrap it up with this special food Recipe of Quick Glaseado espejo. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!