Flower cake

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Flower cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Flower cake is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Flower cake is something which I have loved my entire life.

Many things affect the quality of taste from Flower cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flower cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Flower cake is 15 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can have Flower cake using 15 ingredients and 13 steps. Here is how you cook that.

Pensé en que podía utilizar este trabajo final para darle un regalo a mi novia por nuestro aniversario. Estuve pensando en algo que podría gustarle así que tome inspiración en las cosas favoritas de mi novia
#pastel

Ingredients and spices that need to be Take to make Flower cake:

1. 360 g Harina
2. 300 g azúcar
3. 12 yemas
4. 12 claras
5. Cocoa
6. Frosting
7. 500 g queso crema
8. 200 ml crema lyncott
9. Azúcar glass
10. Relleno
11. 180 g Queso crema
12. Blue berry
13. Azúcar
14. Jugo de Limón
15. Jarabe de fresa

Instructions to make to make Flower cake

1. Hacer un merengue francés con las claras y la mitad de el azúcar
2. Batir las yemas con la otra mitad de azúcar, una vez realizado unir con el merengue francés e integrar
3. Incorporar la harina y la cocoa para posteriormente batir
4. Poner en uno o 2 moldes y hornear a 180° C por 40 minutos
5. Para el relleno poner en una sartén los blue berrys con un poquito de agua, azúcar y unas gotas de jugo de limón
6. Para el jarabe de fresa usaremos concentrado de fresa con agua y lo llevaremos a ebullición
7. Ahora vamos a armar nuestro pastel, primero tenemos que cortarlo.
8. El siguiente paso es rellenarlo y humectarlo para lo cuando pondremos una bolsa dentro del molde luego una capa de bizcocho, relleno, bizcocho, relleno y así hasta armar por completo el pastel.
9. Verter el jarabe, cerrar la bolsa y refrigerar unas horas
10. Para la cubierta usaremos un Frosting para el cual acremaremos el queso crema con el azúcar glass y luego integraremos la crema lyncott y batiremos hasta tener una consistencia firme.
11. Agregar el colorante y batir
12. Cubrir y decorar al gusto
13. Resultado final

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So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Flower cake. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!