Berlinesas

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Berlinesas. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Berlinesas is one of the most popular of current trending foods in the world. It's simple, it's quick, it tastes yummy. It's appreciated by millions daily. Berlinesas is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Berlinesas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Berlinesas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Berlinesas using 12 ingredients and 10 steps. Here is how you can achieve that.

#berlinesas3

Ingredients and spices that need to be Prepare to make Berlinesas:

1. 500 g harina
2. 20 g levadura instantánea
3. 50 gramos azúcar
4. 0.5 g sal
5. 120 gramos huevo
6. 20 gramos vodka
7. 10 gramos aceite
8. 125 ml leche
9. c/n mermelada de zarzamora
10. c/n lechecilla
11. c/n azúcar glass para espolvorear
12. 500 ml aceite para freír

Steps to make to make Berlinesas

1. Debemos tener todos los ingredientes listos.
2. Haremos un volcán agregando todos los secos incluyendo el huevo y vainilla y un poco de la leche.
3. Vamos a revolver y amasar y poco a poco vamos a ir agregándole el resto de la leche.
4. Después de un rato demasiado vamos ir agregando los 20 ml de vodka o el licor que van a usar.
5. Por último vamos a agregar las grasas en este caso nuestro aceite y vamos a seguir amasando hasta tener una masa suave y que ya no esté pegajosa.
6. Vamos a dejar fermentar hasta que doble su tamaño.
7. Después de la fermentación vamos a ponchar y pesar las bolitas de 60-65 gramos. Y dejaremos fermentar hasta que doble su tamaño poniendo un poco de aceite para que no se resequen.
8. Vamos a poner a calentar nuestras silla y para saber que ya está listo vamos a poner una pequeña bolita de masa y si este empieza a sacar muchas burbujitas es porque ya está caliente.
9. Vamos a ir metiendo nuestras bolitas de masa con la temperatura más baja que se pueda para que no se quemen y queden doraditas.
10. Por último vamos a rellenar con nuestra lechecilla y nuestra mermelada de zarzamora y espolvorear azúcar glass y listo.

As your experience as well as confidence grows, you will certainly locate that you have more all-natural control over your diet regimen and adapt your diet plan to your individual tastes over time. Whether you intend to serve a recipe that uses less or more components or is a little basically zesty, you can make easy modifications to accomplish this goal. To put it simply, start making your dishes on schedule. When it comes to standard cooking abilities for novices you do not require to discover them but just if you grasp some simple cooking techniques.

This isn't a full overview to fast and also easy lunch recipes however its great something to chew on. Hopefully this will get your creative juices streaming so you can prepare tasty dishes for your family without doing way too many square meals on your journey.

So that is going to wrap it up for this exceptional food How to Make Any-night-of-the-week Berlinesas. Thanks so much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!